This is a my version of Sangria, with less alcohol and fruit. I use Shiraz for this and you can make it for one or for many – it is a great summer beverage.
- 1 part red wine
- 1 part Schweppes Agrum Citrus Blend
- 1/2 part Soda Water or Tonic Water
- 1 Orange
- Few Mint Leaves
Mix Red Wine, Agrum and Soda water in a jug with ice, pop in sliced orange and garnish with mint leaves.